Bacon Guacamole Grilled Cheese (Print Version)
# Ingredients:
→ Guacamole
01 -
1 ripe avocado
02 -
1 tablespoon lime juice
03 -
2 tablespoons finely chopped red onion
04 -
1 tablespoon chopped fresh cilantro
05 -
1 teaspoon salt
06 -
1 pinch pepper
→ Sandwich
07 -
4 slices thick bread (such as sourdough)
08 -
1 tablespoon softened butter
09 -
4 slices cooked bacon, chopped
10 -
1/2 cup shredded cheddar cheese
11 -
1/2 cup shredded mozzarella or Monterey Jack cheese
12 -
Guacamole
# Instructions:
01 -
In a small bowl, mash the avocado with lime juice until mostly smooth. Stir in red onion, cilantro, salt, and pepper. Set aside.
02 -
Butter one side of each bread slice. On the unbuttered side, layer cheddar cheese, mozzarella, guacamole, and crumbled bacon. Add another layer of cheese and close the sandwich with a second slice of bread, buttered side out.
03 -
Heat a skillet over medium heat. Grill each sandwich for 3 to 4 minutes per side, pressing gently, until the bread is golden brown and the cheese is fully melted.
04 -
Slice the sandwiches in half and serve warm while the cheese is gooey and the guacamole is fresh.