Creamy Baked Chicken Dinner (Printer-Friendly Version)

# What You'll Need:

→ Chicken

01 - 4 boneless, skinless chicken breasts
02 - 1 tablespoon olive oil
03 - Salt and black pepper to taste

→ Creamy Topping

04 - 8 ounces cream cheese, softened
05 - ½ cup freshly grated Parmesan cheese
06 - ¼ cup mayonnaise (optional for extra creaminess)

→ Seasonings

07 - 1 teaspoon garlic powder
08 - ½ teaspoon onion powder
09 - 1 teaspoon Italian seasoning
10 - ¼ teaspoon paprika
11 - ¼ cup fresh parsley, chopped

# Let's Cook!:

01 - Heat your oven to 375°F (190°C). Lightly oil a baking dish to prevent sticking.
02 - Season chicken breasts on both sides with salt and pepper.
03 - Mix softened cream cheese, Parmesan, mayonnaise, and all seasonings until smooth and well combined.
04 - Place chicken in baking dish, spread cream cheese mixture over each piece. Bake 30-35 minutes until chicken reaches 165°F.
05 - Optional: broil 2-3 minutes for golden top. Garnish with parsley and serve hot.

# Recipe Notes:

01 - This rich, creamy chicken dish pairs perfectly with pasta, rice, or vegetables for a complete meal.