Creamy Baked Chicken Dinner (Printer-Friendly Version)
# What You'll Need:
→ Chicken
01 -
4 boneless, skinless chicken breasts
02 -
1 tablespoon olive oil
03 -
Salt and black pepper to taste
→ Creamy Topping
04 -
8 ounces cream cheese, softened
05 -
½ cup freshly grated Parmesan cheese
06 -
¼ cup mayonnaise (optional for extra creaminess)
→ Seasonings
07 -
1 teaspoon garlic powder
08 -
½ teaspoon onion powder
09 -
1 teaspoon Italian seasoning
10 -
¼ teaspoon paprika
11 -
¼ cup fresh parsley, chopped
# Let's Cook!:
01 -
Heat your oven to 375°F (190°C). Lightly oil a baking dish to prevent sticking.
02 -
Season chicken breasts on both sides with salt and pepper.
03 -
Mix softened cream cheese, Parmesan, mayonnaise, and all seasonings until smooth and well combined.
04 -
Place chicken in baking dish, spread cream cheese mixture over each piece. Bake 30-35 minutes until chicken reaches 165°F.
05 -
Optional: broil 2-3 minutes for golden top. Garnish with parsley and serve hot.
# Recipe Notes:
01 -
This rich, creamy chicken dish pairs perfectly with pasta, rice, or vegetables for a complete meal.