Best Blueberry Cobbler Easy (Print Version)

# Ingredients:

01 - 1 cup self-rising flour
02 - 1 cup granulated sugar
03 - 1 cup milk (2% or higher)
04 - ½ cup salted butter, melted
05 - 1 teaspoon vanilla extract
06 - 2 cups fresh blueberries
07 - ¼ cup sugar for sprinkling on top

# Instructions:

01 - Preheat oven to 350°F. Spray a 9x9-inch square baking dish with nonstick cooking spray and set aside.
02 - In a medium bowl, stir together 1 cup self-rising flour with 1 cup granulated sugar.
03 - Add in 1 cup milk, ½ cup melted salted butter, and 1 teaspoon vanilla extract. Stir until combined.
04 - Spread the mixture into the prepared baking dish and top evenly with 2 cups fresh blueberries. Sprinkle ¼ cup sugar evenly on top.
05 - Bake uncovered on the middle oven rack for 45 minutes to 1 hour, until the top is light golden brown and a toothpick comes out clean.
06 - Allow the cobbler to cool slightly before serving.

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