Caramel Banana Nuts Tacos (Print Version)
# Ingredients:
→ Taco Shells
01 -
6 crispy taco shells
→ Fruits
02 -
3 ripe bananas, sliced
→ Dairy
03 -
1 cup whipped cream
→ Nuts
04 -
1/2 cup chopped walnuts, pecans, or peanuts
→ Sauces
05 -
1/2 cup caramel sauce, plus extra for drizzling
→ Optional Garnishes
06 -
Chocolate sauce
07 -
Crushed cookies
# Instructions:
01 -
Preheat oven to 350°F. Place taco shells on a baking tray and warm for 3 to 4 minutes until crisp.
02 -
Arrange sliced bananas inside each warmed taco shell, then pipe or spoon whipped cream over the bananas.
03 -
Sprinkle chopped nuts over the whipped cream and drizzle generously with caramel sauce.
04 -
Finish with chocolate sauce or crushed cookies for enhanced flavor and texture.
# Notes:
01 -
For best results, assemble tacos just before serving to maintain shell crispness.