01 -
Cut both apples into matchstick pieces and place them in a bowl. Pour the lemon juice over the apple pieces and toss to coat. Allow the apples to sit for 5 minutes to prevent browning.
02 -
Combine the matchstick carrots, diced onion, and dried cranberries in a large mixing bowl.
03 -
After the apples have soaked, transfer them into the mixing bowl with the base ingredients.
04 -
Add the vanilla yogurt and mayo into the bowl. Sprinkle sugar, salt, and pepper over the mixture.
05 -
Stir all ingredients well until fully incorporated. Gently fold in the mandarins.
06 -
Cover the bowl and refrigerate for at least 3 hours. Serve cold and enjoy.