Creamsicle Slushy Orange Yogurt (Print Version)

# Ingredients:

→ Main Ingredients

01 - 1 2/3 cups orange juice, divided
02 - 12 ounces vanilla bean yogurt (plain or Greek)
03 - 1 tablespoon honey

# Instructions:

01 - Pour 1 1/3 cups orange juice into an ice cube tray; freeze until solid, about 3 hours.
02 - Empty cubes into a blender and combine with the remaining 1/3 cup orange juice, yogurt, and honey. Blend until smooth.
03 - Serve into cold tumbler glasses and enjoy! For an adult version, add a splash of vodka or rum.

# Notes:

01 - This slushy can be made alcoholic by adding vodka or rum.

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