Baked feta with tomatoes (Print Version)

# Ingredients:

→ Main Ingredients

01 - 7 oz (200g) feta cheese
02 - 3.5 oz (100g) cherry tomatoes
03 - 1 small red onion
04 - 1 tablespoon olive oil
05 - 1 teaspoon Italian herbs

# Instructions:

01 - Place the feta cheese in a heat-resistant dish. Halve the tomatoes and slice the onion into half rings.
02 - Arrange the tomatoes, onions, and herbs around the feta. Drizzle with olive oil.
03 - Bake in the air fryer at 350°F (180°C) for 10-12 minutes.

# Notes:

01 - Cooking time may vary depending on your air fryer model.

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