Garlic Dill Cucumbers (Print Version)
# Ingredients:
01 -
Cucumbers, cut into spears
02 -
Salt
03 -
Pepper
04 -
Garlic, crushed
05 -
Dill, minced
# Instructions:
01 -
Cut the cucumbers into spears and prepare the garlic and dill.
02 -
Mix cucumbers, salt, pepper, crushed garlic, and minced dill in a large mixing bowl or a ziplock bag.
03 -
Cover and refrigerate the cucumbers for 15-30 minutes or up to a few hours. The cucumbers will soften the longer they are in the refrigerator.
04 -
Serve the cucumbers cold as a side dish.
# Notes:
01 -
The cucumbers pair well with grilled meats, seafood, sandwiches, or roasted potatoes.