01 -
Place basil and mozzarella on top. Pop it in the oven for 20 minutes.
02 -
Mix the pasta and sauce in a baking dish.
03 -
Let onion and garlic soften in a pan, then add veggies. Pour in tomatoes and cream, season everything.
04 -
Boil noodles until just right, drain, cover. Preheat the oven to 180°C.
05 -
Cut up the veggies, dice mozzarella, and get the basil set.