The Grinch Cookies Green Kisses

Featured in Sweet Treats from My Kitchen.

These Grinch-inspired cookies feature a soft, festive green sugar base wrapped around a hidden Hershey’s Kiss. Dough is made with simple ingredients and tinted with green gel coloring, then shaped and filled before baking in a mini muffin tin. Fresh from the oven, each one is adorned with a single red candy heart, giving a playful nod to the classic holiday story. Perfectly tender and delightful, these treats blend fun colors, chocolate, and sweet accents for a cheerful treat that's both easy to make and irresistibly cute.

Rehan Magic House Recipes
Updated on Wed, 03 Dec 2025 13:31:12 GMT
A green and white cookie with a heart shaped chocolate piece on top. Pin it
A green and white cookie with a heart shaped chocolate piece on top. | magichouserecipes.com

These playful Grinch cookies are my answer to spreading holiday cheer even on the frostiest days. With a buttery soft green sugar cookie dough hiding a surprise candy center and a bright red heart sprinkle, these are always the first to disappear at winter gatherings.

My nieces still talk about the year I brought these for movie night and how the hidden chocolate made them giggle. Now it is a holiday tradition we look forward to every December.

Ingredients

  • Hershey’s kisses: The creamy chocolate center is the surprise everyone loves Choose original milk chocolate for nostalgia
  • Sugar cookie mix: This shortcut base ensures consistent texture and quick prep Look for the highest quality mix you can find for the best flavor
  • All-purpose flour: Adds stability so the cookies hold their shape Use fresh flour for the best results
  • Large egg: Brings everything together A fresh egg gives the cookies richness
  • Unsalted butter: Softened butter makes the dough tender and flavorful Always use real butter at room temperature for the best results
  • Green gel food coloring: Gives the cookies that classic Grinchy hue Use gel coloring for bold color without thinning the dough
  • Large heart candy sprinkles: The finishing touch that captures the spirit of the Grinch Choose a brand with bright vibrant color and a sweet flavor

Step-by-Step Instructions

Make the Egg Mixture:
In a small bowl combine the egg and green gel food coloring Stir until the color is completely blended and even
Prepare the Dough:
In a large mixing bowl add sugar cookie mix all-purpose flour softened butter and the egg mixture Blend with a handheld mixer on low speed for about three minutes until you have a very thick dough
Shape and Fill the Cookies:
Using a heaping tablespoon of dough scoop a portion into your hands Flatten each ball into a thin disc Place a Hershey’s Kiss in the center gently wrap the dough around the candy and roll into a ball Keep the candy upright
Bake the Cookie Cups:
Arrange the dough balls in a mini muffin tin making sure the chocolate tip is centered and upright Bake at 375 F for about twelve minutes Do not let the cookies brown You want them just set
Decorate and Cool:
When the cookies come out of the oven gently press a red heart candy onto the side of each one Leave them in the pan to cool for at least ten minutes before moving to a wire rack
A heart shaped cookie with a chocolate chip in the middle. Pin it
A heart shaped cookie with a chocolate chip in the middle. | magichouserecipes.com

I love the vibrant green color from the gel food coloring It always brings out big smiles and reminds everyone of our favorite holiday story My youngest nephew once tried to sneak an extra cookie because he was convinced the Grinch would not miss one

Storage Tips

Let the cookies cool completely before storing Store in an airtight container at room temperature for up to four days For longer storage you can freeze the baked cookies for up to one month just let them thaw at room temperature before enjoying

Ingredient Substitutions

You can use a homemade sugar cookie dough if you prefer or substitute the Hershey’s Kisses with any small chocolate candy White chocolate or caramel candies offer fun twists If you cannot find heart-shaped sprinkles try a small red jellybean or a dot of red icing

A heart shaped cookie with chocolate and green frosting. Pin it
A heart shaped cookie with chocolate and green frosting. | magichouserecipes.com

Serving Suggestions

These cookies are perfect with a mug of hot cocoa by the fire Serve them after a holiday movie or package them up as cheerful gifts for teachers and neighbors For parties display on a bright platter with other Christmas cookies

Cultural and Historical Context

Inspired by the classic story these cookies capture the heartwarming transformation at the center of How the Grinch Stole Christmas The iconic green and red colors remind everyone of the beloved holiday cartoon While they have become a trend in recent years their whimsy and surprise center make them an instant classic

Frequently Asked Questions

→ How do you get the cookies to stay green?

Green gel food coloring is mixed into the egg before combining with the dough, giving the cookies a vibrant color.

→ What keeps the chocolate in the center from melting out?

The dough is wrapped completely around each Hershey’s Kiss, sealing it and helping maintain its shape during baking.

→ Can I use other candies instead of Hershey’s Kisses?

Yes, you can replace Hershey's Kisses with chocolate hearts or another favorite candy for a different flavor twist.

→ Why are heart candy sprinkles added?

The red heart candy sprinkles add a fun decorative touch and hint at the Grinch theme from the holiday story.

→ What’s the best way to remove the cookies from the pan?

Let the cookies cool in the tin for about 10 minutes before gently removing to avoid breakage.

The Grinch Cookies Green Kisses

Whimsical green cookies with chocolate centers and heart candies, perfect for holiday celebrations.

Prep Time
20 Minutes
Cook Time
12 Minutes
Total Time
32 Minutes
By: Reham

Category: Desserts & Sweets

Difficulty: Easy

Cuisine: American

Yield: 18 Servings (18 cookie cups)

Dietary: Vegetarian

Ingredients

→ Main Ingredients

01 18 Hershey’s kisses, unwrapped
02 17.5 ounces sugar cookie mix
03 ¼ cup all-purpose flour
04 1 large egg
05 ½ cup unsalted butter, room temperature
06 ¾ teaspoon green gel food coloring
07 18 large heart candy sprinkles

Instructions

Step 01

Preheat the oven to 375°F. Lightly spray a mini muffin pan with baker’s spray, or line with paper cups, and set aside.

Step 02

In a small bowl, whisk together, with a fork, the egg and green gel food coloring until the food coloring is thoroughly combined with the beaten egg.

Step 03

In a large mixing bowl, using a handheld mixer on low speed, combine the sugar cookie mix, all-purpose flour, unsalted butter, and egg mixture for 2 to 3 minutes or until thoroughly combined. The dough will be very thick.

Step 04

Using a 1½ tablespoon (1½-inch) cookie scoop, scoop out a ball of dough and flatten it into a 3-inch disc in your hand. Place a Hershey’s Kiss into the center, carefully pulling the sides up to cover the candy, shaping it into a ball. Ensure the Hershey’s Kiss remains upright when placed into the mini muffin tin.

Step 05

Place the dough balls into the muffin tin, keeping the Hershey’s Kiss upright, and bake for 10 to 12 minutes. Avoid browning the dough; it should be just cooked through.

Step 06

Remove cookie cups from the oven and place one heart sprinkle, offset to the right from the center, on each cookie. Let cool in the mini muffin tin for at least 10 minutes before transferring to a wire rack to cool completely.

Tools You'll Need

  • Mini muffin pan
  • Handheld mixer
  • 1½ tablespoon (1½-inch) cookie scoop
  • Wire rack

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Contains gluten
  • Contains dairy
  • Contains eggs

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 150
  • Total Fat: 7 g
  • Total Carbohydrate: 18 g
  • Protein: 2 g