Ham and Cheese Sliders Bake (Print Version)
# Ingredients:
→ Butter mixture
01 -
1/2 cup butter, melted
02 -
2 tablespoons brown sugar
03 -
1 tablespoon Dijon mustard
04 -
1 1/2 teaspoons Worcestershire sauce
05 -
1 tablespoon poppy seeds
06 -
1 tablespoon dried minced onion or 1 1/2 teaspoons onion powder
→ Sliders
07 -
1 pound Hawaiian rolls, 24 small or 12 large
08 -
1 pound deli ham, thinly sliced
09 -
1 pound Swiss cheese, sliced
# Instructions:
01 -
Preheat the oven to 175°C. Spray a 23x33 cm baking dish with nonstick spray and set aside.
02 -
In a bowl, mix together melted butter, brown sugar, mustard, Worcestershire sauce, poppy seeds, and minced onion until well combined.
03 -
Cut the rolls in half horizontally. Place the bottom halves in the prepared baking dish. Layer with half of the ham, followed by the cheese, and then the remaining ham. Place the roll tops back on.
04 -
Pour the butter mixture evenly over the assembled rolls, ensuring all are coated.
05 -
Cover the dish with foil and bake for 15 minutes. Remove the foil and bake for an additional 10 minutes. Remove from the oven, slice, and serve warm.