→ Crumb Base
01 -
1¼ cups each: all-purpose flour, old-fashioned oats
02 -
½ teaspoon each: salt, baking soda
03 -
½ cup each: granulated sugar, light brown sugar
04 -
¾ cup unsalted butter, melted
05 -
1 teaspoon vanilla extract
→ Lemon Filling
06 -
1 (14 oz) can sweetened condensed milk
07 -
2 tablespoons lemon zest
08 -
½ cup fresh lemon juice
09 -
2 large egg yolks