Loaded Turkey Cheddar Melt (Printer-Friendly Version)

# What You'll Need:

→ Base

01 - 4 slices sourdough bread
02 - 4 slices deli turkey
03 - 2 slices white cheddar cheese

→ Toppings

04 - 4 strips cooked bacon
05 - 1 medium red tomato, thinly sliced
06 - ½ cup fresh baby spinach

→ Spreads

07 - 2 tablespoons honey mustard
08 - 2 tablespoons butter, softened

# Let's Cook!:

01 - Layer bread with honey mustard, cheese, turkey, tomato, spinach, and bacon. Close sandwiches.
02 - Spread butter on outside of each bread slice.
03 - Cook in skillet over medium heat, 3-4 minutes per side until cheese melts and bread is golden.

# Recipe Notes:

01 - A warm, toasted sandwich combining turkey, bacon, and fresh vegetables with melted cheddar.

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