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Velvety mustard sauce and eggs – a quick and comforting family staple just like Oma made.

Chocolate cake topped with a shiny, multi-colored glaze. Out-of-this-world colors and taste in every bite.

Cozy stew loaded with Brussels, meatballs, and creamy sauce. So good for chilly days.

This tomato soup is extra tasty because the tomatoes get toasty in the oven first. You'll serve it with a splash of cream and fresh green herbs.

Creamy bowl loaded with chickpeas and rich roasted veggies. Roasting cranks up the taste and chickpeas bring the protein.

This cozy potato soup mixes hearty root veggies and vegan hot dogs, finished off with a splash of plant cream and fresh chopped herbs.

Tangy cauliflower smothered in a rich coconut cream sauce. Jazzed up with cashews and fragrant Indian spices.

A super flavorful pot with cauliflower, tofu, and chickpeas in a smooth coconut sauce. Great for make-ahead lunches.

Big soft potato dumplings with a crunchy crouton surprise inside. Awesome with roast, stew, or veggie dishes.