Baileys Hot Chocolate Drink

Featured in Refreshing Sips & Treats.

Warm up with a smooth blend of Baileys, cocoa powder, and rich chocolate chips, expertly simmered in whole milk and slightly sweetened for the perfect balance. This comforting drink is poured into a large mug and can be dressed up with whipped topping, chocolate syrup, or marshmallows. Simple steps ensure a velvety texture: whisk dry ingredients, add milk, melt in chocolate chips, remove from heat, and finish with Baileys for a creamy finish. Ideal for cool nights, it offers chocolatey indulgence with an Irish twist the moment it's poured into your favorite mug.

Rehan Magic House Recipes
Updated on Mon, 01 Dec 2025 13:41:11 GMT
A glass of chocolate milk with whipped cream. Pin it
A glass of chocolate milk with whipped cream. | magichouserecipes.com

This Baileys hot chocolate is pure cozy comfort designed for grownup chocolate lovers who want a touch of something extra special. With every silky sip you get rich real chocolate layered with a gentle hint of Irish Cream. It is fast to make and absolutely hits the spot after a chilly walk or for an impromptu dessert treat at home.

The first time I made this I surprised my partner on a snowy night and it instantly became our go to drink for winter movie marathons.

Ingredients

  • Granulated sugar: helps balance the bitter cocoa and gives a satiny mouthfeel
  • Unsweetened dutch processed cocoa powder: provides intense deep chocolate notes look for Ghirardelli or a high quality brand for best results
  • Whole milk: creates a creamy base choose fresh milk for richness
  • Semi sweet chocolate chips: melt into the drink for an extra layer of flavor pick Ghirardelli or pure chocolate chips for smoothness
  • Baileys Irish Cream: adds warmth and a hint of caramel and vanilla use original for its sweet creamy profile
  • Optional garnishes: like whipped topping, chocolate syrup, mini marshmallows, or shaved chocolate elevate the treat and let everyone customize their mug

Step-by-Step Instructions

Mix Cocoa and Sugar:
Whisk together granulated sugar and cocoa powder in a small saucepan until the mix looks uniform with no lumps This makes sure the cocoa fully dissolves in the milk
Heat the Milk:
Pour in the milk and turn the burner to medium low Whisk constantly as the milk heats for three to four minutes You want it steaming with tiny bubbles peeking at the edges but never boiling Keeping the whisk moving prevents any scorching at the bottom
Melt the Chocolate:
Add the semi sweet chocolate chips to the warm mixture Keep whisking until they vanish completely The hot milk helps the chips melt fast and smoothly so the drink feels silky
Add the Baileys:
Take the saucepan off the heat and pour in the Baileys Stir it well so every sip is infused with that creamy liqueur flavor
Serve and Garnish:
Carefully pour the hot chocolate into a large mug If you like top with whipped cream chocolate syrup marshmallows or chocolate shavings Serve right away for the best warmth and texture
A glass of chocolate milk with whipped cream. Pin it
A glass of chocolate milk with whipped cream. | magichouserecipes.com

My favorite part is sprinkling chocolate shavings on top I always sneak a few extra for myself because it makes it feel like a real treat Growing up my dad would always let me help with the toppings so making this drink feels like bringing that bit of childhood into the present

Storage Tips

This hot chocolate is best made fresh and enjoyed immediately If you need to hold it for a bit cover and keep on the lowest heat stirring now and then For leftovers refrigerate and gently reheat with a splash of milk over low heat but do not boil

Ingredient Substitutions

If you have only regular cocoa powder that works just fine It may be a tad less rich but still tasty Any creamy milk like oat or almond gives a dairy free twist The Baileys can be replaced with any Irish Cream or chocolate liqueur or omitted if you want a non alcoholic version

Serving Suggestions

Top with a whipped cream cloud and a few marshmallows for festive flair Pair with shortbread cookies or biscotti for a special dessert moment Add a cinnamon stick or even a splash of espresso for an extra grown up spin

A cup of chocolate milk with whipped cream. Pin it
A cup of chocolate milk with whipped cream. | magichouserecipes.com

Cultural or Historical Context

Hot chocolate has been a comforting favorite for centuries This version gives a classic drink an Irish inspired grownup flair perfect for St Patricks Day Valentines or any chilly night at home You can make it your own with fun garnishes for the season

Frequently Asked Questions

→ Can I use milk alternatives?

Yes, you can substitute whole milk with almond, oat, or other dairy-free options, though texture may vary.

→ Do I need to use Dutch-processed cocoa?

Dutch-processed cocoa provides a smoother flavor, but regular unsweetened cocoa powder works as a substitute if needed.

→ Can I omit the Baileys?

Absolutely, simply skip the Baileys for a classic hot chocolate. The result is still rich and delicious.

→ Is this drink suitable for children?

Because Baileys contains alcohol, this beverage is intended for adults. Omit Baileys for a kid-friendly version.

→ How should I garnish the drink?

Top with whipped cream, a drizzle of chocolate syrup, mini marshmallows, or chocolate shavings based on your preference.

Baileys Hot Chocolate Drink

Creamy cocoa and Baileys unite in this decadent chocolate beverage, perfect with marshmallows or whipped cream.

Prep Time
5 Minutes
Cook Time
5 Minutes
Total Time
10 Minutes
By: Reham

Category: Drinks & Beverages

Difficulty: Easy

Cuisine: Irish-inspired

Yield: 1 Servings (1 mug (16-ounce capacity))

Dietary: Vegetarian, Gluten-Free

Ingredients

01 2 tablespoons granulated sugar
02 2 tablespoons unsweetened Dutch-processed cocoa powder (e.g., Ghirardelli)
03 1 ¼ cups whole milk
04 ¼ cup semi-sweet chocolate chips (e.g., Ghirardelli)
05 3 tablespoons Baileys Irish Cream flavored liqueur

→ Optional Garnishes

06 Whipped topping
07 Drizzle of chocolate syrup
08 Mini marshmallows
09 Semi-sweet chocolate bar shavings

Instructions

Step 01

In a small 1.5-quart saucepot, whisk together the granulated sugar and cocoa powder until no large lumps remain.

Step 02

Whisk in the milk and heat the saucepot over medium-low for 3-4 minutes, or until the milk begins to steam and small bubbles form around the edges. Whisk constantly to prevent burning.

Step 03

Add the chocolate chips and stir until fully melted and combined into the hot chocolate.

Step 04

Remove the saucepot from the heat and stir in the Baileys.

Step 05

Carefully pour the warm Baileys hot chocolate into a large 16-ounce mug. Garnish with optional toppings if desired and serve immediately.

Tools You'll Need

  • 1.5-quart saucepot
  • Whisk
  • Large 16-ounce capacity mug

Allergy Information

Please check ingredients for potential allergens and consult a health professional if in doubt.
  • Contains milk
  • Contains alcohol
  • May contain soy (if using chocolate chips with soy lecithin)

Nutrition Facts (Per Serving)

It is important to consider this information as approximate and not to use it as definitive health advice.
  • Calories: 320
  • Total Fat: 12 g
  • Total Carbohydrate: 44 g
  • Protein: 7 g