Fresh from My Oven

Klassisches indisches Fladenbrot, weich und fluffig dank Joghurt und geschmolzener Butter. Wird direkt in der Pfanne gebacken.

Ein luftiges Fladenbrot aus der Levante, gekrönt mit einer würzigen Zatar-Ölmischung. Ruckzuck gemacht, tolle Basis für Beläge.

Moist pistachio bread with almond icing and chopped pistachios on top.

Fluffy low-carb rolls completely without flour, also known as Cloud Bread - with just 4 ingredients and perfect for a low-carbohydrate diet.

Classic, moist marble cake from a loaf pan. With the perfect ratio of light and dark batter.

Classic banana bread with walnuts. Moist and sweet inside, crispy on top. A simple recipe for the whole family.

Traditional naan bread with savory halloumi filling. Freshly baked in a pan and brushed with garlic butter.

Aromatic Indian flatbread with fresh wild garlic - the perfect fusion of oriental flatbread and local spring herb, ideal as a side dish or snack.

Soft and chewy homemade tortillas made with whole wheat flour. Ready in 30 minutes with simple pantry ingredients.

Soft and moist cornbread with perfectly crisp edges, made with buttermilk and honey for the ideal texture and sweetness.

Soft and fluffy strawberry muffins studded with chocolate chips and topped with chocolate drizzle.

Soft, homemade Indian flatbread with garlic butter topping - perfect for scooping up curry or as a wrap.