
Field lettuce tossed with tangy Feta, walnuts, and a sweet honey dressing – quick, tasty, and finished fast.
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Field lettuce tossed with tangy Feta, walnuts, and a sweet honey dressing – quick, tasty, and finished fast.
Whole dorade from the oven with fresh herbs, pepper, and zesty lemon. Crunchy skin, soft inside.
Cozy oven dish with potatoes, beetroot, feta, and fresh herbs. A great pick for anyone craving comfort food.
You get tender chicken and crisp broccoli in a punchy marinade, set on the table quick and with hardly any fuss.
Succulent lobster tails with melted butter and herbs, broiled for juicy, tender seafood perfection.
Creamy graham cheesecake layered with pineapple, bananas, berries, and sundae toppings for summer.
Tender, buttery biscuits with sausage and cheddar offer a hearty start for breakfast or brunch.
Savory meat and rice filling wrapped in cabbage, simmered and finished with creamy lemon-egg sauce.
Ham, egg, bacon and a punchy onion-pickle topping meet warm slices of country bread. Choose classic or go all out with the deluxe—there's rustic flavor in every bite.